Discover new tastes and smells through unique recipes with edible flowers and branch that will turn your plate into a canvas full of tempting colors and shapes. Thanks to the loyal illustrations of the herbarium, which, together with the recipe, will be clearly divided into four seasons of the flower, will not only walk not only a pink orchard. Jana Vlková will advise you where and when to go to hunting flowers, how to arm or how to avoid plants and plants;It contains 99 plant species (with a colorful part we use in the kitchen), interesting information and tips and also recipes for excellent soups, salads, main meals or sweets. Collecting and subsequent processing of gifts of nature is not just the joy of novel dishes, but also the way to inner peace, comfort and balance.
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